Encyclopizzeria 
Peggy Gelsomino: Edgewater’s Most Beloved Pizza Maker
Steps away from the Granville Red Line stop, walking into Gino’s North is like going…
Yearly Archives: 2014
Homemade Pizza Resources
Homemade pizza is inexpensive, easy, and fun to make. But, with so many recipes out…
Craft Pizza: Chicago’s Newest Artisan Pizza Option
Scott Toth, the founder of Lakeview’s Pizzeria Serio, opens Craft Pizza in Wicker Park on…
Encyclopizzeria: An Ode to Chicago
I’ve been a Chicago expat since moving away for college 6 years ago. I’ve met…
Professional Eater Patrick “Deep Dish” Bertoletti: An Education in Eating
Patrick “Deep Dish” Bertoletti began his career as a professional eater after participating in a…
4 Books Every Pizza Douche Should Read
So, you want to be a pizza douche? Professional eater Patrick “Deep Dish” Bertoletti recommends…
Chicago’s US Pizza Team Representative Gino Rago
If anyone can put the misconception that Chicago pizza is only deep dish to rest,…
5 Gluten-Free Chicago Pizzerias
In 2012, a nutritionist friend of mine suggested I go gluten-free after I had explained…